As spring finally arrives, I’ve taken a second look at Alley Pond Park. Initially I was quite disappointed and it’s still hard to ignore the distant sounds of traffic, but civilization was surprisingly auditory even in the Catskills – and it’s all the best local thing going. Happily I’ve begun to notice a decent diversity of birds including red bellied woodpeckers and rusty blackbirds which I haven’t commonly seen before.
Other than walking around the week was a mixture of Beach and Food – neither of which came with many photos.
Visited a quiet long beach for lunch. I can already feel how packed it is on a summer weekend, but on a warm early spring day there’s only the occasionally stroller along the boardwalk. It’s a human beach though – long flat and clean – as opposed to a scenic one – rocky, secluded, mysterious. I can’t imagine I’ll come by too often but it might be a nice place to eat at lunch.
For dinner I ate at Fontana’s. Not sure I’d say it was up to Avli’s standards in part due to the diner atmosphere. The pita was excellent though.
I had quite the day saturday exploring the Long Beach area. I was doing a small bit of photography teaching but didn’t take any photos of my own. It was a gloomy day too – not bad for photography actually but a bit tougher to pull off. The LB boardwalk is more akin to a Virginia Beach – vaguelly resort like – but colder of course and more generally residential. I’d say I preferred it to Long Beach but that may well have been the company. It too was desolate – but assuredly will not be in a month.
Saturday’s dinner came from Pancho’s Cantina. Food was excellent and I’ll always love Mexican food. Mexican restaurants though have the most peculiar vibe. They can’t seem to decide whether to be ‘authentic’ or kitschy and instead fall into that vague realm of distinctly novel but assuredly fabricated – tiki-bar esque. They’re utterly charming, thoroughly baffling, and benefit greatly from one or more margaritas…
H Town Food Court: The H-mart has become ym favorite grocery store in light of Taro buns – steamed buns made and filled with sweet taro. They remind me of Hawaii and they’re fantastic. The grocery store also has a small but excellent cafe. Korean food mostly and every meal is served with bean sprout soup, kimche, and large portion of rice. I now wish every grocery store had an H-town…
Tea with cherries: this was my Easter breakfast. Pork buns and and black tea sweetened, ala the Russian tea house, with Meraschino cherries. Should have bought an Oolong but fantastic.
Overall this week was not quite as adventurous as others – or less documented anyway – but still offered some out and about. As always, more to come.